Beginning in 2017, Dairy Leaders of Tomorrow Exploration Experiences offers students the opportunity to utilize formal education skills in hands-on experimental learning experiences. These “Experiences” will give high school students the opportunity to see firsthand the techniques and skills that were learned in the classroom being applied in a real-world setting, allow them to engage in STEM learning through agricultural-focused areas all while exploring potential career opportunities and cultivating a network of industry professionals.
2019 Exploration Experience Details:
“A Taste of Food Science”
Tuesday, May 28th, 2019
9:00 AM to 3:00 PM
Location: Food Science Labs at Penn State University, State College
Cost: FREE (Participants will provide their own transportation)
This year’s Exploration Experience is designed to cultivate interest in Food Science and the potential career of food engineers. Through both a sensory evaluation and a food processing activity, students will be able to taste, smell, and feel all spectrums of food science with a focus on dairy products.
Each student must complete the application and return it to Brittany Haag by May 6th, 2019 at firstname.lastname@example.org.
Questions about the Dairy Leaders of Tomorrow Exploration Experience can be directed to the Center for Dairy Excellence by phone at 717-346-0849 or via email at email@example.com.